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bakers

 Subject
Subject Source: Afset

Found in 409 Collections and/or Records:

Bakerb Beth Kondall, preparing pulla bread with Riki Saltzman assisting and graduate students Christel Snyder and Iris, August 24, 2019

 Item
Identifier: OFN018_dm_20190824_kondall_photo_024
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork / Beth Kondall interview - Finnish Foodways / Photographs

Bakerb Beth Kondall, preparing pulla bread with Riki Saltzman assisting and graduate students Christel Snyder and Iris, August 24, 2019

 Item
Identifier: OFN018_dm_20190824_kondall_photo_025
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork / Beth Kondall interview - Finnish Foodways / Photographs

Bakerb Beth Kondall, preparing pulla bread with Riki Saltzman assisting and graduate students Christel Snyder and Iris, August 24, 2019

 Item
Identifier: OFN018_dm_20190824_kondall_photo_026
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork / Beth Kondall interview - Finnish Foodways / Photographs

Bakerb Beth Kondall, preparing pulla bread with Riki Saltzman assisting and graduate students Christel Snyder and Iris, August 24, 2019

 Item
Identifier: OFN018_dm_20190824_kondall_photo_027
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork / Beth Kondall interview - Finnish Foodways / Photographs

Bakerb Beth Kondall, preparing pulla bread with Riki Saltzman assisting and graduate students Christel Snyder and Iris, August 24, 2019

 Item
Identifier: OFN018_dm_20190824_kondall_photo_028
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork / Beth Kondall interview - Finnish Foodways / Photographs

Bakerb Beth Kondall, preparing pulla bread with Riki Saltzman assisting and graduate students Christel Snyder and Iris, August 24, 2019

 Item
Identifier: OFN018_dm_20190824_kondall_photo_029
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork / Beth Kondall interview - Finnish Foodways / Photographs

Bakerb Beth Kondall, preparing pulla bread with Riki Saltzman assisting and graduate students Christel Snyder and Iris, August 24, 2019

 Item
Identifier: OFN018_dm_20190824_kondall_photo_030
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork / Beth Kondall interview - Finnish Foodways / Photographs

Bakerb Beth Kondall, preparing pulla bread with Riki Saltzman assisting and graduate students Christel Snyder and Iris, August 24, 2019

 Item
Identifier: OFN018_dm_20190824_kondall_photo_031
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork / Beth Kondall interview - Finnish Foodways / Photographs

Bakerb Beth Kondall, preparing pulla bread with Riki Saltzman assisting and graduate students Christel Snyder and Iris, August 24, 2019

 Item
Identifier: OFN018_dm_20190824_kondall_photo_032
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork / Beth Kondall interview - Finnish Foodways / Photographs

Bakerb Beth Kondall, preparing pulla bread with Riki Saltzman assisting and graduate students Christel Snyder and Iris, August 24, 2019

 Item
Identifier: OFN018_dm_20190824_kondall_photo_033
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork / Beth Kondall interview - Finnish Foodways / Photographs

Bakerb Beth Kondall, preparing pulla bread with Riki Saltzman assisting and graduate students Christel Snyder and Iris, August 24, 2019

 Item
Identifier: OFN018_dm_20190824_kondall_photo_034
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork / Beth Kondall interview - Finnish Foodways / Photographs

Bakerb Beth Kondall, preparing pulla bread with Riki Saltzman assisting and graduate students Christel Snyder and Iris, August 24, 2019

 Item
Identifier: OFN018_dm_20190824_kondall_photo_035
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork / Beth Kondall interview - Finnish Foodways / Photographs

Bakerb Beth Kondall, preparing pulla bread with Riki Saltzman assisting and graduate students Christel Snyder and Iris, August 24, 2019

 Item
Identifier: OFN018_dm_20190824_kondall_photo_036
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork / Beth Kondall interview - Finnish Foodways / Photographs

Bakery sign, May 23, 2018

 Item
Identifier: OFN016_ah_20180523_miranda_photo_022
Dates: May 23, 2018
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 016, OFN Willamette Valley Folklife and Traditional Arts Survey records / Amy Howard fieldwork / Gustavo Miranda interview - Mexican Foodways / Photographs

Beth Kondall bringing pulla on baking sheet to oven, August 24, 2019

 Item
Identifier: OFN018_dm_20190824_kondall_rs_photo_125
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork / Beth Kondall interview - Finnish Foodways / Photographs by Riki Saltzman

Beth Kondall bringing pulla on baking sheet to oven, August 24, 2019

 Item
Identifier: OFN018_dm_20190824_kondall_rs_photo_126
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork / Beth Kondall interview - Finnish Foodways / Photographs by Riki Saltzman

Beth Kondall interview - Finnish Foodways, August 24, 2019

 Sub-Series
Identifier: OFN018_dm_20190824_kondall
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork

Beth Kondall moving pulla to baking sheet, August 24, 2019

 Item
Identifier: OFN018_dm_20190824_kondall_rs_photo_122
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork / Beth Kondall interview - Finnish Foodways / Photographs by Riki Saltzman

Beth Kondall moving pulla to baking sheet, August 24, 2019

 Item
Identifier: OFN018_dm_20190824_kondall_rs_photo_123
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork / Beth Kondall interview - Finnish Foodways / Photographs by Riki Saltzman

Beth Kondall moving pulla to baking sheet, August 24, 2019

 Item
Identifier: OFN018_dm_20190824_kondall_rs_photo_124
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork / Beth Kondall interview - Finnish Foodways / Photographs by Riki Saltzman

Beth Kondall shaping pulla dough for braiding, August 24, 2019

 Item
Identifier: OFN018_dm_20190824_kondall_rs_photo_108
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork / Beth Kondall interview - Finnish Foodways / Photographs by Riki Saltzman

Beth Kondall shaping pulla dough for braiding, August 24, 2019

 Item
Identifier: OFN018_dm_20190824_kondall_rs_photo_109
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork / Beth Kondall interview - Finnish Foodways / Photographs by Riki Saltzman

Beth Kondall shaping pulla dough for braiding, August 24, 2019

 Item
Identifier: OFN018_dm_20190824_kondall_rs_photo_110
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork / Beth Kondall interview - Finnish Foodways / Photographs by Riki Saltzman

Beth Kondall shaping pulla dough for braiding, August 24, 2019

 Item
Identifier: OFN018_dm_20190824_kondall_rs_photo_111
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork / Beth Kondall interview - Finnish Foodways / Photographs by Riki Saltzman

Beth Kondall shaping pulla dough for braiding, August 24, 2019

 Item
Identifier: OFN018_dm_20190824_kondall_rs_photo_112
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork / Beth Kondall interview - Finnish Foodways / Photographs by Riki Saltzman

Birthday cake, May 23, 2018

 Item
Identifier: OFN016_ah_20180523_miranda_photo_010
Dates: May 23, 2018
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 016, OFN Willamette Valley Folklife and Traditional Arts Survey records / Amy Howard fieldwork / Gustavo Miranda interview - Mexican Foodways / Photographs

Birthday cake, May 23, 2018

 Item
Identifier: OFN016_ah_20180523_miranda_photo_011
Dates: May 23, 2018
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 016, OFN Willamette Valley Folklife and Traditional Arts Survey records / Amy Howard fieldwork / Gustavo Miranda interview - Mexican Foodways / Photographs

Blue Scorcher Bakery and Café in Astoria, Oregon, August 24, 2019

 Item
Identifier: OFN018_dm_20190824_kondall_rs_photo_132
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork / Beth Kondall interview - Finnish Foodways / Photographs by Riki Saltzman

Blue Scorcher Bakery and Café in Astoria, Oregon, August 24, 2019

 Item
Identifier: OFN018_dm_20190824_kondall_rs_photo_133
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork / Beth Kondall interview - Finnish Foodways / Photographs by Riki Saltzman

Blue Scorcher Bakery and Café in Astoria, Oregon, August 24, 2019

 Item
Identifier: OFN018_dm_20190824_kondall_rs_photo_134
Dates: August 24, 2019
Found in: University of Oregon Libraries, Special Collections and University Archives / OFN 018, OFN North and Central Oregon Coast Folklife and Traditional Arts Survey records / Douglas Manger fieldwork / Beth Kondall interview - Finnish Foodways / Photographs by Riki Saltzman

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